Pina Colada
by
| Material | CAS # | Amount |
|---|---|---|
| Allyl Caproate 10% | 123-68-2 | 135.00 |
| Delta Deca-Lactone 10% | 2825-91-4 | 200.00 |
| Nectaryl 10% | 95962-14-4 | 100.00 |
| Maltol 5% | 118-71-8 | 165.00 |
| Coumarin 10% | 91-64-5 | 30.00 |
| Benzyl Salycilate 10% | 118-58-1 | 100.00 |
| Rum Ether 1% | 35.00 | |
| Glycol Ether DPM 10%* | 122-99-6 | 200.00 |
| Lime EO 10% | 8008-26-2 | 35.00 |
| Total | 1000.00 | |
About the formula
Hello guys and meet Edoardo who you can find at @odysseus.blue For today we are sharing a Pina Colada accord just in time for the freezing cold arriving 🥶 Thank you for sharing this, Edoardo! 🌹 “Winter is coming, so imagine an incredible sunset on a tropical beach, while sipping a fresh Piña Colada, with feet on sand, chilling with friends. 
This is a simple and nice Pina Colada accord, which can be simplified even more by removing the Lime, Rum Ether, Benzyl Salycilate, Maltol and Coumarin. These last two in my nose gave even more the idea of freshly squeezed ripe pineapple juice. Lime for a little effervescent hint. Benzyl Salicylate helps with the round coconut shade and gives a little tropical and floral note. Then the Ether Rum for the boozy sprinkle. Cheers
