Neroli 20
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| Material | CAS # | Amount |
|---|---|---|
| Celery Seed Oil | 8015-90-5 | 5.00 |
| Bergamot Oil Bergaptene Reduced | 68648-33-9 | 40.00 |
| Neroli Oil | 8016-38-4 | 10.00 |
| Petitgrain Bigarade Oil | 40.00 | |
| Petitgrain Oil Terpeneless | 68915-85-5 | 500.00 |
| Linalool | 78-70-6 | 20.00 |
| Bergamot Oil Terpeneless | 60.00 | |
| Linalyl Acetate | 115-95-7 | 120.00 |
| Geranium Oil Bourbon | 8000-46-2 | 5.00 |
| Palmarosa Oil | 8014-19-5 | 5.00 |
| Dimethyl Anthranilate | 85-91-6 | 15.00 |
| Cinnamic Alcohol | 104-54-1 | 45.00 |
| Hydroxycitronellal | 107-75-5 | 125.00 |
| Beta-naphthyl Methyl Ketone | 93-08-3 | 5.00 |
| Orangeflower Absolute | 8030-28-2 | 5.00 |
| Total | 1000.00 | |
Description
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This description is from 'Cosmetic, Fragrances and Flavors' by Louis Appel, published in 1982 by Novox, Inc. It is found on page 307.
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Cosmetic, Fragrances and Flavors
Last Updated:Dec 29, 2024
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